Alfa Forni deegbal-schep - RVS-blad, geanodiseerd aluminium handvat, 40 cm

The Alfa Forni Dough Ball Peel is a professional-grade tool designed for handling and moving raw pizza dough balls with ease. Crafted with a stainless steel blade and an anodized aluminum handle, it offers durability, lightweight balance, and an ergonomic non-slip grip for precise dough preparation.

Advantages

This dough ball peel ensures efficient and hygienic dough handling, reducing sticking and deformation. Its round 10 cm blade is perfectly sized for individual dough balls, while the integrated hanging loop allows convenient storage. The high resistance to wear and corrosion guarantees long-lasting performance.

Suitable for

• Pizza chefs and home bakers
• Handling all types of pizza dough
• Pre-oven dough preparation and shaping

Key specifications

• Product Type: Dough Ball Peel
• Blade Material: Stainless Steel
• Handle Material: Anodized Aluminum
• Overall Length: 40 cm (15.7 inches)
• Blade Diameter: 10 cm (3.9 inches)
• Blade Shape: Round
• Handle Grip: Ergonomic, Non-slip
• Construction: Professional Grade
• Durability: High resistance to wear and corrosion
• Primary Function: Handling and moving raw pizza dough balls
• Compatibility: Suitable for all types of pizza dough
• Cleaning: Easy to clean, hand wash recommended
• Storage Feature: Integrated hanging loop
• Design: Lightweight and balanced
• Application: Pre-oven dough preparation and shaping
• Heat Resistance: Moderate (designed for dough, not direct oven use)

Recommendations

For best results, use the peel to gently lift and transfer dough balls to a floured surface or pizza peel. Hand wash with mild soap and dry thoroughly. Avoid exposure to high heat or oven use.