Bord Esmeyer Heike 250 mm wit, set van 6 stuks

Set of six Esmeyer Heike dinner plates, each with a 250 mm diameter and a white finish, designed for everyday dining and formal table settings. The classic round silhouette and smooth glazed surface make these porcelain plates suitable for serving main courses, salads and desserts. Their stackable profile helps save storage space and the dimensions are compatible with standard kitchen cabinets.

Advantages

The Esmeyer Heike plates are made from durable porcelain that resists chipping and maintains a consistent white appearance over time. The glazed surface provides a hygienic, non-porous finish that is easy to clean by hand or in a dishwasher. The uniform 250 mm diameter offers versatile serving capacity while the simple round design integrates with a variety of tableware styles.

Suitable for

• Everyday family meals and weekday dinners
• Formal dinners, buffets and catered events
• Serving main courses, plated salads and larger desserts
• Restaurants, cafés and home kitchens where stackable storage is needed

Key specifications

• Material: porcelain
• Quantity: set of 6 plates
• Diameter: 250 mm
• Color: white
• Shape: round
• Design: glazed surface for easy cleaning
• Storage: stackable profile to reduce space usage

How to use

Place a single dinner plate on the table for individual servings, or arrange multiple plates for a formal place setting with additional bowls and side plates. Use the white surface as a neutral background to present a variety of dishes; the 250 mm size accommodates standard main course portions. After use, stack plates carefully to avoid impact and wash according to your preferred method. These porcelain plates are suitable for dishwasher cleaning, but follow your dishwasher manufacturer’s guidance for best results.

Recommendations

To extend the life of the Esmeyer Heike dinner plates, avoid sudden temperature changes such as moving plates directly from freezer to a hot oven. When stacking, align plates gently to prevent scratching of the glazed surface. For food presentation, use the white plate to enhance color contrast of dishes and arrange portions centrally for balanced plating.