Güde Alpha Chai Dao olijfhout 16 cm kokmes

Hand-forged from X50CrMoV15 chrome-vanadium-molybdenum steel hardened to 56 HRC, this 16 cm Chai Dao combines razor-sharp performance with the warmth of olive wood. A true Solingen original, it's the knife that turns vegetable prep into a pleasure.

Overview

The Güde Alpha Chai Dao is a Chinese-style vegetable knife with a thin, flat-ground blade that glides through produce with minimal effort. The 16 cm blade is ideal for slicing, dicing, and chopping herbs, vegetables, and boneless meats. The full-tang construction and triple-riveted olive wood handle ensure balance, durability, and a comfortable grip. Each knife is hand-finished in Solingen, Germany, meeting the highest standards of craftsmanship.

What stands out

• Hand-forged X50CrMoV15 steel blade with 56 HRC hardness for long-lasting edge retention.
• Olive wood handle with triple rivets and full tang for stability and elegance.
• Flat grind and polished finish reduce drag and make cleaning easy.
• Versatile 16 cm length perfect for everyday kitchen tasks.

Technical details

• Blade material: X50CrMoV15 chrome-vanadium-molybdenum steel
• Blade hardness: 56 HRC
• Blade length: 16 cm
• Overall length: 29.5 cm
• Blade height at heel: 5.5 cm
• Blade thickness: 2.5 mm
• Handle material: Olive wood
• Handle fastening: Triple-riveted, full tang
• Edge type: Plain edge
• Blade geometry: Flat grind
• Blade finish: Polished
• Recommended use: Vegetables, herbs, boneless meats
• Care: Hand wash recommended
• Country of manufacture: Solingen, Germany

Our verdict

With its hand-forged steel and beautiful olive wood handle, the Güde Alpha Chai Dao is a top-tier kitchen tool that combines performance and aesthetics. It's a worthy investment for serious home cooks and professionals alike.