SAMURA Harakiri kokmes 240 mm

Chef's knife with a 240 mm AUS-8 stainless steel blade, ideal for heavy-duty slicing, dicing, chopping, and mincing. The satin-finished blade has a flat grind and a 15-17 degree edge angle per side, delivering precise, clean cuts through meat, fish, and vegetables.

Advantages

The AUS-8 steel blade is hardened to 58-59 HRC, offering a balance of edge retention and ease of sharpening. The full tang construction with hidden tang ensures stability and control. The ABS plastic handle provides a secure grip, even when wet.

Suitable for

• Professional chefs and home cooks
• Preparing large cuts of meat and dense vegetables
• Everyday kitchen tasks requiring a versatile blade

Key specifications

• Blade material: AUS-8 stainless steel
• Blade length: 240 mm
• Overall length: 375 mm
• Blade hardness: 58-59 HRC
• Handle material: ABS plastic
• Edge angle: 15-17 degrees per side
• Blade finish: Satin
• Edge type: Plain edge
• Dishwasher safe: No (hand wash recommended)

Recommendations

Hand wash the knife with mild detergent and dry immediately to preserve the blade edge and handle finish. Store in a knife block or sheath to protect the blade.