Trancheervork Victorinox Grand Maître Forged

The Victorinox Grand Maître Forged Carving Fork is a precision kitchen tool designed to assist in carving and serving meats. Forged prongs and an ergonomic balance provide stable hold and accurate guidance for carving knives, helping to produce uniform slices and reduce waste.

Advantages

Forged prongs positioned for optimal support work together with carving knives to ensure consistent slice size and prevent tearing or holes. At 150 mm length and 240 g weight the fork offers good balance and control. Durable construction ensures reliable performance during repeated use in home or professional kitchens.

Suitable for

• Carving roasted meats such as turkey, chicken, beef and pork
• Serving sliced meats at the table or buffet
• Professional kitchen use where precise portioning is required

Key specifications

• Brand: Victorinox
• Model: Grand Maître Forged
• MPN: V-7.72 33.15G
• EAN: 7611160706348
• Length: 150 mm
• Weight: 240 g
• Category: Kitchen knives / Carving fork

How to use

Hold the carving fork in your non-dominant hand to steady the roast or joint on a stable cutting surface. Insert the prongs firmly into the meat to stabilize it, then use a carving knife with your dominant hand to make smooth, even slices guided by the fork. Adjust grip and prong position as needed to expose different areas for cutting, and wipe the fork clean between heavier slices to maintain control.

Recommendations

For best results use the Victorinox Grand Maître Forged Carving Fork together with a compatible carving knife of similar quality. Keep the fork clean and dry after use and store it safely to protect the prongs and maintain balance. Avoid using the fork for tasks outside of carving and serving meats to preserve its shape and finish.