Kookpannenset Salter BW06746EU7 — roestvrij staal 5-delig set met deksels

Salter BW06746EU7 is a stainless steel 5-piece cookware set designed for everyday home cooking. The set includes three saucepans (16, 18 and 20 cm), a 14 cm milk pan and a 24 cm non-stick frying pan, each with matching lids for the saucepans. Constructed from stainless steel with tempered glass lids and a durable base, the set provides even heat distribution and straightforward maintenance.

Advantages

The cookware set is suitable for all hob types including gas, electric, halogen, radiant ring and induction. High-quality stainless steel construction ensures durability and resistance to regular use, and the tempered glass lids with steam vents allow monitoring without losing heat. The base retains heat for even cooking and all pieces are dishwasher safe for convenient cleaning.

Suitable for

• Boiling and simmering soups, stews and sauces
• Heating milk and small-quantity liquids
• Frying and sautéing in the 24 cm frying pan
• Everyday home cooking on gas, electric or induction hobs

Key specifications

• Brand: Salter
• Model: BW06746EU7
• Set composition: 16, 18, 20 cm saucepans; 14 cm milk pan; 24 cm frying pan
• Material: Stainless steel
• Lids: Tempered glass with steam vents (for saucepans)
• Induction suitable: Yes
• Dishwasher safe: Yes
• Oven safe: No
• Metal utensil safe: No
• Non-stick coating: No (except frying pan specified as non-stick in source)

How to use

Place the appropriate pan on a compatible hob and heat according to the recipe. Use lids to retain heat and moisture; the tempered glass lids include steam vents to prevent pressure build-up. Avoid using metal utensils on surfaces not specified as metal utensil safe. After use, allow cookware to cool before placing in the dishwasher or hand-washing according to personal preference.

Recommendations

To preserve the stainless steel finish and ensure even heating, avoid sudden temperature changes (for example, placing a hot pan directly under cold water) and follow manufacturer guidance on suitable utensils and cleaning methods.