Cutter Marcato QUADRATO ST-Q45-CHS 45x45 walnoot – opzetstuk voor vierkante pasta

Marcato QUADRATO ST-Q45-CHS 45x45 Walnut is a cutter attachment designed to produce uniform 45×45 mm square pieces from pasta, dough and pastry. The accessory fits Marcato systems that accept dedicated QUADRATO cutters and combines a walnut-finish body with stainless steel cutting elements to ensure consistent portioning for domestic and small professional kitchens. The compact design simplifies the process of shaping sheets into repeatable square portions while remaining easy to mount and clean.

Advantages

The cutter attachment delivers precise 45×45 mm squares thanks to accurately spaced stainless cutting blades integrated into the walnut-finish frame. Its construction provides stable guidance for dough sheets, reducing variation between portions and improving production speed. Materials are chosen for food contact and routine cleaning, while the simple mounting mechanism makes it compatible with Marcato systems designed for QUADRATO accessories. The compact footprint saves workspace compared with standalone cutting equipment.

Suitable for

• Cutting fresh pasta sheets into uniform square portions
• Portioning pastry dough for filled pastries, ravioli or mini-pies
• Preparing small batch production in home kitchens and small catering operations
• Shaping dough for freezing or pre-portioning before cooking

Key specifications

• Finished piece size: 45 × 45 mm square
• Frame finish: walnut-colored housing
• Cutting elements: stainless steel blades
• Compatibility: designed for Marcato systems that accept QUADRATO ST-Q45 accessories
• Application: suitable for pasta, dough and pastry

How to use

Attach the QUADRATO cutter to a compatible Marcato system according to the machine’s accessory mounting instructions, ensuring it is secured before operation. Feed rolled or sheeted dough evenly into the cutter, applying steady pressure so the sheet passes through the cutting elements and separates into 45×45 mm squares. Remove the cut pieces gently to avoid deforming delicate dough, and repeat as needed. After use, dismount the accessory and clean the stainless cutting elements and walnut-finish frame according to the manufacturer’s care directions.

Recommendations

Use dough sheets with consistent thickness for best results; excessively wet or sticky dough may require light dusting of flour. Inspect and dry the attachment thoroughly after washing to prevent moisture retention in the frame.